Mushroom Soup (Light & Healthy)
The most amazing creamy mushroom soup made with a secret ingredient! This easy to make soup is deliciuos, healthy, and freezes great.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 4 garlic cloves, minced
- 1 tbsp butter
- 1 tbsp olive oil
- 4 cups mushrooms, minced (I used white and baby bella/crimini)
- 2 tbsp fresh thyme
- 2 bay leaves
- 1/2 tbsp Worcestershire sauce
- 2 cups vegetable broth (nonfat)
- 1 cup canned evaporated nonfat milk
- 1 cup skim milk
- 1/16 tsp nutmeg
- Salt and pepper
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