Asian Noodle & Rice Recipes | HAIKU

Name: Asian Noodle & Rice Recipes | HAIKU
Ingredients: 1 package of 300 g Haiku Rice Noodles; 450 g (1 lb) beef surloin steak, cut into thin slices; 600 g (about -¹⁄³ lb) frozen mixed Asian vegetables; 250 ml (1 cup) maple BBQ sauce; 60 ml (¼ cup) low-sodium soya sauce; 2 green onions, minced

haikucuisine.com

Find easy, flavourful Asian recipes featuring rice noodles and pantry ingredients. Discover noodle soups, stir-fries, noodle salads, and more.

View full recipe on haikucuisine.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at haikucuisine.com.

Share this recipe:

Cooking tools:

Ingredients

1 package of 300 g Haiku Rice Noodles
450 g (1 lb) beef surloin steak, cut into thin slices
600 g (about -¹⁄³ lb) frozen mixed Asian vegetables
250 ml (1 cup) maple BBQ sauce
60 ml (¼ cup) low-sodium soya sauce
2 green onions, minced

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Asian Noodle & Rice Recipes | HAIKU

Ingredients

Ready to cook this?

More Like This