Chicken and Dill Meatballs | RICARDO
This easy recipe for ground chicken meatballs with dill can be prepared in advance in large quantity and frozen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 2 lb (900 g) ground chicken
- 1/2 cup (40 g) panko breadcrumbs
- 1/2 cup (15 g) dill, finely chopped
- 4 garlic cloves, finely grated
- 2 lemons, zest finely grated
- 2 tsp (10 ml) prepared horseradish
- 1 1/2 tsp salt
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