Chocolate Chip Brownie Cookies - Desserts - ZardyPlants

Ingredients

• 2 cups gluten-free flour
• 1 tsp baking soda
• 1/4 tsp salt
• 1 cup maple syrup
• 1/2 cup chilled coconut cream
• 1/2 a 16 oz block of firm tofu (about 198 g)
• 1 tsp apple cider vinegar
• 10 oz chocolate chips
• 1 tsp vanilla extract, optional
• 2 flax eggs, optional