Vegetarian Pot Stickers Recipe | Ming Tsai | Food Network

Ingredients

• 1 red onion sliced
• 1 tablespoon minced ginger
• 1 cup sliced shiitake mushrooms
• 1 cup white cabbage, shredded
• 1 cup carrots, shredded
• 1 cup chopped garlic chives or chives
• 1 teaspoon white pepper
• 1 teaspoon sesame oil
• 1/4 cup chopped cilantro
• 1 package round dumpling skins, also called gyoza (preferably twin dragon brand)
• Salt to taste
• Canola oil
• Spicy Soy Dipping Sauce, recipe follows
• 1/3 cup thin soy sauce
• 1/3 cup rice wine vinegar
• 1/3 cup sliced scallions
• 1 tablespoon sambal