Wildflower Honey and Brown Sugar Blondies | Rowse Honey

Wildflower Honey and Brown Sugar Blondies | Rowse Honey

feedthebees.rowsehoney.co.uk

Indulge in Oxfordshire's Barefoot Bakery's blondies, crafted with rich brown sugar and local Wildflower honey. Perfect with a drizzle of honey or a scoop of ice cream.

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Ingredients

  • 340g melted salted butter
  • 350g soft light brown sugar
  • 2x tbsp Rowse Wildflower Honey
  • 2x large eggs
  • 410g plain flour
  • 200g white chocolate drops
  • 1x tsp vanilla extract
  • 5g salt

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