Chipped Beef on Toast Recipe: How to Make It
This classic chipped beef on toast recipe can be customized to your liking—whether you want to thicken or thin the sauce, or serve it over biscuits instead.
Keywords
- recipe for chipped beef on toast
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/4 cup butter, cubed
- 1/4 cup all-purpose flour
- 2 cups 2% milk
- 2 packages (2-1/2 ounces each) thinly sliced dried beef
- 8 slices bread, toasted
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