Cinnamon buns | Recipe | Kitchen Stories

Name: Cinnamon buns | Recipe | Kitchen Stories
Total time: 60 min
Ingredients: 4 cups flour; 2 1/2 tsp active dry yeast; 1/4 cup water (lukewarm); 3/4 cup sugar; 3/4 cup milk; 1/2 tsp vanilla extract; 1 egg; 3 tbsp butter (melted); 7 1/2 tbsp butter (soft); 1/2 orange zest; 2 tsp ground cinnamon; 1 cup confectioner’s sugar; 2 tbsp lemon juice; flour (for dusting); salt

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Make classic cinnamon buns from scratch: dough with dry yeast, filling with cinnamon and orange zest, drizzled with lemon icing.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

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