Cinnamon Streusel Coffee Cake Recipe | Truvía®

Ingredients

• 1 cup flour
• 1 cup Truvia Sweet Complete® Brown Sweetener
• 1 Tbsp ground cinnamon
• ½ cup cold butter, in chunks
• 1 cup chopped pecans
• ⅔ cup softened butter
• 1 cup Truvia Cane Sugar Blend
• 2 cups light sour cream
• 4 eggs**
• 1 Tbsp vanilla extract
• 2 cups flour
• ¼ teaspoon baking soda