Nutrasumma- Protein Falafel Recipe

Ingredients

• 1 can cooked chickpeas (15 ounces; about 1½ cups), drained and rinsed
• 1½ cups chopped kale (or other greens)
• 1 cup chopped parsley or cilantro
• 1 scoop of unflavored Nutrasumma's pea protein
• ½ cup chopped yellow or white onion
• 2 tablespoons lemon juice
• 2 medium cloves garlic, finely chopped
• 2 teaspoons ground coriander
• 2 teaspoons ground cumin
• 1 tsp of paprika