Vegetarian Sliders Recipe - Food.com
loosely based on my meatball recipe, i have no idea if this tastes like whitecastle but it's good!
Ingredients
- 1 1/2 cups Yve's veggie ground round (one pkg, crumbled)
- 3 tablespoons vital wheat gluten
- 1/4 cup butter
- 1 egg
- 1/4 cup parmesan cheese (powdered kraft type)
- 1/4 cup low-fat cheddar cheese, grated
- 1/2 teaspoon liquid smoke
- 1/4 cup hot water
- 1/2 vegetarian beef stock cube
- 1/3 cup breadcrumbs (or more if needed for right texture)
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian spices (or a mix of dill, oregano, basil and maybe rosemary)
- salt and pepper, to taste
- ketchup
- reduced-fat mayonnaise
- 12 mini hamburger buns
- 1/3 cup low-fat cheddar cheese (sliced or grated)
- 1/3 cup white onion, diced finely
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