Swirled Peanut Butter Chocolate Cake Recipe: How to Make It

Ingredients

• 1-1/2 cups sugar
• 1-1/2 cups water
• 1/2 cup canola oil
• 4-1/2 teaspoons white vinegar
• 1-1/2 teaspoons vanilla extract
• 2-1/4 cups all-purpose flour
• 1/3 cup baking cocoa
• 1-1/2 teaspoons baking soda
• 1/2 teaspoon salt
• PEANUT BUTTER BATTER:
• 4 ounces cream cheese, softened
• 1/4 cup creamy peanut butter
• 1/3 cup plus 1 tablespoon sugar, divided
• 1 egg
• 1/8 teaspoon salt
• 1/2 cup semisweet chocolate chips
• 1/2 cup chopped pecans