Foodista | Recipes, Cooking Tips, and Food News | Vanilla Bean Gelato
Indulge in creamy vanilla bean gelato with rich egg yolks and heavy cream—perfect for dessert lovers!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodista.com.
Cooking tools:
- Ice cream maker
- Whisk
- Saucepan
- Stove
- Wooden spoon
- Stainless steel bowl
- Smaller stainless steel bowl
- Ice
- Fine-mesh sieve
- Cheesecloth
- Colander
- Mixing bowl
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
Ingredients
- 5 large egg yolks, brought to room temperature
- 3/4 cup sugar
- 2 cups whole milk
- 1 cup heavy cream
- 1 vanilla pod, sliced in half lengthwise
- of salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Vanilla Bean Ice Cream Recipe
givemecookie.com
Vanilla Bean Ice Cream Recipe
givemecookie.com
Vanilla Bean Ice Cream Recipe
givemecookie.com
Gelato Recipe
allrecipes.com
Classic Italian Gelato Recipe
givemecookie.com
Authentic Italian Vanilla Gelato
teresasrecipes.com
Vanilla Ice Cream
emerils.com
Classic Vanilla Gelato Recipe
rustle-up.com