Easter Quark Bunnies (Easter shortbreads) Recipe | Arla UK
Try our recipe for sweet baked Easter bunnies. A moist shortbread with quark and brushed with butter and dipped in sugar. You will love this Easter sweet!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 70 g sugar
- 100 g butter or spreadable, melted
- 1 egg
- 50 Arla Cravendale Milk
- 200 g quark
- 1 lemon (unsprayed), finely grated zest
- 400 g flour
- 2 tsp baking powder
- ½ tsp salt
- Melted butter for brushing
- sugar
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