Italian BLT Pinwheels Recipe
It's a wrap at lunch or snack time with these easy roll-ups, with flavored tortillas cradling cream cheese, bacon, and tangy sun-dried tomatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Mixing bowl
- Skillet
- Cutting board
- Chef's knife
- Bread knife
- Spatula
- Measuring cup
- Measuring spoon
- Paper towel
- Plastic wrap
- Plate
Ingredients
- 4 oz cream cheese, softened
- 1/2 cup mayonnaise
- 1/4 cup finely chopped sun-dried tomatoes in oil
- 6 slices bacon, crisply cooked, crumbled
- 3 spinach- or tomato-flavored flour tortillas (9-inch diameter)
- 1 cup chopped seeded Italian plum tomatoes (about 3 medium)
- 1 1/2 cups shredded romaine lettuce
More Like This
BLT Pinwheels Recipe
food.com
BLT Pinwheels Recipe
bettycrocker.com
Italian Pinwheels
recipesaver.com
Easy Italian Roll-Ups
cookingprofessionally.com
Italian-Style Pinwheels | Publix Super Markets
publix.com
BLT Roll-Ups | Just A Pinch Recipes
justapinch.com
BLT roll ups
bigoven.com
Italian Pinwheels with Cream Cheese • (VIDEO) • Kroll's Korner
krollskorner.com