Nadan Mutta (Egg Curry) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 30 g coconut oil
• 1 tsp dried fennel seeds
• 250 g onions
• 20 g fresh root ginger
• 4 garlic cloves
• 2 Kashmiri dried chillies
• 1 tsp ground coriander
• 1 tsp ground cumin
• 1 tsp Kashmiri chilli powder
• 1 tsp ground black pepper
• ½ tsp ground turmeric
• 400 g passata
• 1 pinch fine sea salt
• 6 hard-boiled eggs
• 5 g fresh coriander leaf