Bacon, Cheddar and Swiss Cheese Ball | Recipe Cart
Delicious Bacon, Cheddar and Swiss Cheese Ball | Easy 20-minute recipe. Perfect party snack! [5.0/5]
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Cooking tools:
- Hand mixer
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Plate
- Plastic wrap
- Refrigerator
- Serving platter
- Cutting board
- Chef's knife
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup sour cream
- 2 cups shredded Swiss cheese
- 2 cups shredded sharp cheddar cheese
- 1 cup crumbled cooked bacon (about 12 strips), divided
- 1/2 cup chopped pecans, toasted, divided
- 1/2 cup finely chopped onion
- 1 jar (2 ounces) diced pimientos, drained
- 2 tablespoons sweet pickle relish
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup minced fresh parsley
- 1 tablespoon poppy seeds
- Assorted crackers
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