Juicy Lucy Recipe (Gooey Cheese Stuffed Burgers)
The Juicy Lucy is the ultimate cheeseburger, with gooey-melty cheese stuffed inside the burger, served on brioche buns with all the toppings.
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Cooking tools:
- Burger press
- Grill
- Cast iron skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Plate
Ingredients
- 2 pounds ground beef
- 1-2 tablespoons Cajun Seasoning Blend (* SEE NOTES)
- 6 slices American cheese
- 6 slices Pepperjack cheese ((optional, for spicy - or use more American cheese))
- 6 brioche buns ((or buns of choice))
- 3 jalapeno peppers
- Use your favorite toppings (I'm adding hot sauce and some ranchero sauce)
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