Muesli muffins | Women's Weekly Food

Ingredients

• 2 eggs, lightly beaten
• 1 1/4 cup milk
• 3/4 cup light olive oil
• 1 1/2 cup banana, chopped (about 3 medium bananas)
• 2 cup wholemeal self-raising flour
• 1/2 cup oat bran
• 1/2 cup muesli, plus 1/4 cup extra, for sprinkling
• 1 teaspoon bicarbonate of soda
• 1 cup brown sugar
• 1 teaspoon ground cinnamon
• 1/2 cup craisins or sultanas
• 1/2 cup chocolate bits, optional
• 1/4 cup muesli, extra