Brown Sugar Cutout Cookies - Master recipes
In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Beat in eggs, water, oil and vanilla. In another bowl, whisk flour, cream of tartar, baking soda and salt; gradually...
Ingredients
- 1 cup butter, softened -
- 2 cups packed dark brown sugar -
- 3 large eggs, room temperature -
- 6 tablespoons cold water -
- 3 tablespoons canola oil -
- 1 teaspoon vanilla extract -
- 6 cups all-purpose flour -
- 1 teaspoon cream of tartar -
- 1 teaspoon baking soda -
- 1/2 teaspoon salt -
- Icing: -
- 4 teaspoons meringue powder -
- 3 teaspoons cream of tartar -
- 4 cups confectioners' sugar -
- 4 to 6 tablespoons water -
- Assorted sprinkles, optional -
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