Asian Lettuce Wraps | Recipe Cart | Recipe Cart
Light, flavorful Asian Lettuce Wraps with savory ground turkey or chicken, hoisin sauce, and crunchy veggies—ready in 20 minutes!
Ingredients
- 3 tsp olive oil, (divided)
- 1 lb 93% lean ground turkey or chicken
- 4 - 5 Tbsp hoisin sauce, (to taste (I used Lee Kum Kee))
- 1 Tbsp soy sauce, ((low-sodium or regular))
- 2 tsp sriracha ((optional))
- 1 Tbsp rice vinegar
- 1 1/2 tsp sesame oil
- 1 tsp honey
- 1 Tbsp minced fresh garlic ((3 cloves))
- 1 Tbsp peeled and minced fresh ginger
- 2/3 cup sliced green onions, (white and light green portion, plus more green portion for serving)
- 1 medium carrot, (peeled and shredded (1/2 cup))
- 1 (8 oz) can water chestnuts, (drained and chopped small)
- 1 large head Bibb lettuce or iceberg lettuce
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