Crispy Feta Fried Eggs
Bish, bash, bosh your brunch with these crispy feta eggs. Spice them up with harissa, or chilli oil or make them more family-friendly by using pesto. Customise
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cherrypick.co.
Cooking tools:
- Nonstick skillet
- Stove
- Spatula
- Measuring spoon
- Spoon
- Toaster
- Microwave
- Plate
Ingredients
- 4 Eggs
- 1 tsp dill, picked
- 4 Mini Tortillas
- 4 tsp Harissa, add a little more per eeg if you like more spice
- 4 tsp Olive Oil
- 150g Feta
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