Succulent Slow Turkey Breast - Perfect for Holiday Dinners - Cooking With Mee

Name: Succulent Slow Turkey Breast - Perfect for Holiday Dinners - Cooking With Mee
Ingredients: 1 onion (yellow, brown, or white), halved with peel left on; 5 sprigs of fresh thyme or 2 teaspoons dried thyme; 1 bulb of garlic, split in half across the middle; 2 kilograms / 4 pounds turkey breast, bone in or out, skin on (thaw first if frozen); 2 teaspoons salt; 1 1/2 teaspoons garlic powder; 1 1/2 teaspoons onion powder; 1 teaspoon paprika; 1 1/2 to 2 tablespoons olive oil; Five twists of black pepper grinder; 4 tablespoons / 50 grams butter; 1/4 cup / 35 grams plain flour; Salt and pepper for seasoning; Extra chicken stock or water for adjusting sauce consistency

cookingwithmee.com

Create the most tender turkey breast with your slow cooker! This simple technique gives you juicy, flavorful turkey, crisp skin, and flavorful gravy - ideal for special occasions.

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Ingredients

1 onion (yellow, brown, or white), halved with peel left on
5 sprigs of fresh thyme or 2 teaspoons dried thyme
1 bulb of garlic, split in half across the middle
2 kilograms / 4 pounds turkey breast, bone in or out, skin on (thaw first if frozen)
2 teaspoons salt
1 1/2 teaspoons garlic powder
1 1/2 teaspoons onion powder
1 teaspoon paprika
1 1/2 to 2 tablespoons olive oil
Five twists of black pepper grinder
4 tablespoons / 50 grams butter
1/4 cup / 35 grams plain flour
Salt and pepper for seasoning
Extra chicken stock or water for adjusting sauce consistency