The Icelandic Gimlet
Discover the refreshing Icelandic Gimlet with Ólafsson Gin, fresh lime, blueberry liqueur, and garnished with mint and pomegranate seeds. Perfect for fruit lovers!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at eylandspirits.is.
Ingredients
- 45 ml (1.5oz) Ólafsson Gin
- 25 ml (3/4oz) Fresh lime juice
- 15 ml (1/2oz) Simple syrup
- 10 ml (1/3oz) Blueberry liqueur
- Mint leaves
- Pomegranate seeds
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
