Black Rice Coconut Porridge with Toasted Coconut and Pineapple from Whole Bowls: Complete Gluten-Fre
Also known as forbidden rice, this black-tie grain stays gorgeously glossy and raven, even when diluted with antithetically colored coconut milk. Cooked much like rice pudding, it looks very specia...
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Cooking tools:
- Saucepan
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Mixing bowl
- Serving bowl
- Kitchen scale
Ingredients
- 1 lime, quartered
- ground nutmeg
- ½ teaspoon sea salt
- ½ cup unsweetened coconut flakes or unsweetened shredded coconut
- pineapple, cored and cut into ½-inch pieces
- 1 (14-ounce) can full-fat coconut milk
- 3 tablespoons coconut sugar
- 1 teaspoon vanilla extract
- ½ teaspoon ground dried ginger
- 1 cup black rice
- 3 cups water
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