Goan pulled pork – Mr Todiwala's

Goan pulled pork – Mr Todiwala's

www.mrtodiwalas.com

Preparation time: over 2 hours Cooking time: over 2 hours Serves: Serves 6-8 The Goan version of pulled pork is a meal for times of celebration. Serve it in lettuce cups with spicy coleslaw....

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Ingredients

  • 2kg/4lb 8oz rolled pork shoulder or collar
  • 50ml/2fl oz vegetable or rapeseed oil
  • Little Gem lettuce leaves, cleaned and well drained, to serve
  • spicy coleslaw, to serve
  • 3 tbsp fresh coriander, to garnish (optional)
  • 1 tbsp broken pieces cinnamon or cassia bark
  • 15 cloves
  • 2 large dried red chillies
  • 5cm/2in piece fresh root ginger, roughly chopped
  • 4 garlic cloves
  • 2 small red onions, coarsely chopped
  • 1 green chilli
  • ½ tsp ground turmeric
  • 2½ tbsp tamarind paste
  • 100ml/3½fl oz cider vinegar
  • 1½ tsp brown sugar
  • 25ml/1fl oz sunflower or rapeseed oil
  • 1½ tsp salt

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