Warm Roasted Vegetable Couscous Salad – Casbah Natural Foods
Enjoy a colorful and flavorful Warm Roasted Vegetable Couscous Salad packed with sweet potato, eggplant, and beets, perfect for lunch or dinner.[$160]
Ingredients
- 1 pkg (7 oz) Casbah® Organic Roasted Garlic & Olive Oil Couscous
- 2 tbsp olive oil
- 2 tsp orange zest
- 2 tbsp orange juice
- 1 tbsp honey
- 1 tbsp grainy mustard
- 1 1/4 tsp ground cumin
- 1/2 tsp each salt and pepper
- 1/4 tsp chili flakes
- 1 large sweet potato, diced
- 1 medium eggplant, chopped
- 1 large carrot, diced
- 1 medium zucchini, chopped
- 4 shallots, chopped
- 1 large beet, diced
- 2 tbsp finely chopped fresh parsley
- 2 tbsp finely chopped fresh mint
- 1/3 cup chopped toasted almonds
More Like This
Couscous and Roasted Vegetable Salad - Healthy Vegan Recipes - HappyCow
happycow.net
Vegetable Couscous Salad | Recipe Cart | Recipe Cart
getrecipecart.com
Warm Roasted Vegetable Cous Cous Salad - Brooklyn's Bites
brooklynsbites.com
Cous Cous and Roasted Vegetable Salad – Cooking for Oscar
cookingforoscar.com
Roasted Vegetable & Couscous Salad | Recipe Cloud App
recipecloudapp.com
Warm couscous salad - Climate Friendly Veggie Food
ilmastoruoka.fi
Roasted Veggie and Couscous Salad | AH7.fit™
ah7.fit
Roasted veg & couscous salad - Good Food Middle East
bbcgoodfoodme.com