Wilson Farm Recipes : Pesto

Wilson Farm Recipes : Pesto

www.wilsonfarm.com

Discover how to make Wilson Farm's Pesto with fresh basil, pine nuts, and Parmesan cheese. Perfect for pasta or quiches!

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Ingredients

  • 2 cups lightly packed fresh basil leaves
  • ¼ cup fresh Italian (flat-leaf) parsley
  • ¼ cup pine nuts (Italian: pignoli)
  • 2 cloves garlic, peeled
  • ⅓ cup grated Parmesan cheese
  • ½ tsp. salt
  • ½ cup olive oil
  • 1 Tbsp. butter

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