Whole Wheat Roasted Pumpkin Pasta | Recipe | Kitchen Stories
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Ingredients
- 300 g Hokkaido pumpkins
- 2 cloves garlic
- 2.5 tbsp extra-virgin olive oil
- 200 g whole-wheat spaghetti
- 0.25 tsp ground nutmeg
- 0.25 tsp cayenne pepper
- salt
- pepper
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