Double-Chocolate Muffins Recipe – Sunset Magazine
Double-Chocolate Muffins with whole-wheat flour and semisweet chocolate chips – perfect for satisfying your chocolate cravings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Ingredients
- 3 large eggs
- 2 cups sugar
- 1 cup vegetable oil
- 3/4 cup mashed ripe banana
- 3/4 cup plain yogurt
- 1 teaspoon vanilla
- 1 cup whole-wheat flour
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 3/4 cup semisweet chocolate chips
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