Beef Kofta With Couscous Recipe | Land O’Lakes
Kofta is a kabob made with ground meat and spices.
Ingredients
- Sauce
- 1 cup plain Greek yogurt
- 1 tablespoon chopped fresh mint leaves
- 1 teaspoon finely chopped fresh garlic
- 1 teaspoon freshly grated lemon zest
- Beef
- 2 tablespoons Land O Lakes® Butter with Olive Oil & Sea Salt
- 1 medium (1 cup) onion, chopped
- 1 tablespoon finely chopped fresh garlic
- 1 teaspoon ground cumin
- 1/2 teaspoon ground allspice
- 1/4 teaspoon ground red pepper
- 1 pound lean ground beef
- 2 tablespoons chopped fresh mint leaves
- 2 tablespoons chopped flat leaf parsley
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 8 (6-inch) wooden skewers
- Couscous
- 1 1/2 cups couscous
- 1/2 teaspoon salt
- 2 cups boiling water
- 1 tablespoon chopped flat leaf parsley
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