Carrot- Cheesecake Fusion
Explore the delicious fusion of carrot cake and cheesecake in this unique dessert recipe. Perfect for cheese lovers and carrot cake enthusiasts alike!
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Cooking tools:
- Food processor
- Springform pan
- Hand mixer
- Grater
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Freezer
Ingredients
- 1 cup walnuts (chopped)
- 1½ cup carrots (shredded)
- 9 medjool date
- ½ tsp cinnamon
- ¼ tsp all spice
- 3 tbsp coconut oil (melted)
- 800 grams lactose free cream cheese (at room temperature)
- 200 grams lactose free crème fraiche (at room temperature)
- ¾ cup maple syrup (grade A)
- 1 tsp vanilla extract
- 9 gelatin sheets
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