Oatmeal-Raisin Cookies | Vanessa Moon

Ingredients

• 1/2 cups all-purpose flour
• 1 tsp. ground cinnamon
• 1 tsp baking soda
• 1 tsp salt
• 1 cup sweetened, shredded coconut
• 2 sticks (1 cup) unsalted butter, room temperature
• 1 cup packed light-brown sugar
• *1/3 cup pure maple syrup
• 1 large egg
• 2 tsp. pure vanilla extract
• 3 cups old-fashioned rolled oats
• 1 cup raisins