Cheese Bread Homemade Recipe | No-Knead, 5-Ingredient Bread
no-knead cheese bread with just 5 ingredients and zero fuss. Crispy on the outside, soft and cheesy inside—perfect for soups, sandwiches.
Ingredients
- 3 cups bread flour ((Note 1 re: plain/all-purpose flour))
- 2 tsp instant yeast (aka rapid rise (Note 2))
- 1 1/2 tsp cooking/kosher salt
- 1 1/2 cups very warm tap water ((Note 3))
- 2 1/2 cups (tightly packed) Colby cheese, freshly shredded (or other cheese of choice – Note 4)
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