Ground Beef Skillet | Recipe Cart
"Quick & Easy Ground Beef Skillet with Spaghetti Squash, Bell Pepper, and Mushrooms. Perfect in just 30 minutes! Free Recipe Cart extension available."
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Cooking tools:
- Cast iron skillet
- Wooden spoon
- Baking sheet
- Chef's knife
- Cutting board
- Oven
- Stove
- Spatula
- Spoon
- Measuring spoon
- Fork
- Plate
Ingredients
- 1 spaghetti squash (cut in half and seeded)
- 2 teaspoons olive oil
- salt, pepper, + garlic power (to taste)
- 1 lb. lean ground beef, (preferably grass-fed)
- 1 small onion, (diced)
- 1 bell pepper, (diced)
- 3 cloves minced garlic,
- 1 cup baby bella mushrooms (chopped)
- 2-15 ounces canned diced tomatoes
- 1-15 ounces can of tomato sauce
- 1 tablespoon Italian seasoning
- Salt and paper to taste
- 1/4 cup Fresh chopped basil or parsley (optional)
- 2 tablespoons parmesan cheese (optional)
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