Cheesy Cauliflower with Crunchy Panko Crumbs, made Lite Recipe - (4.1/5)
Roasted cauliflower with a little olive oil, salt and pepper is one of our favorite side dishes, because it's healthier. I wanted to see if I could create a cheese...
Keywords
- Cheesy Cauliflower with Crunchy Panko Crumbs
- made Lite
- recipe
- cauliflower
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
Ingredients
- For the sauce:
- 1 medium head cauliflower, cut into small florets
- 2 tablespoons unsalted butter
- 2 tablespoons olive oil
- 4 tablespoons flour
- 1/2 cup reduced-fat cheddar cheese* (highly recommended brand is Cabot Cheese, grated
- 3/4 cup 1% milk
- 3/4 low-sodium chicken stock
- 1 small garlic clove, minced
- 1 teaspoon dried or fresh thyme (fresh is best)
- 1/8 teaspoon cayenne (optional)
- 1/2 teaspoon Dijon mustard (or dry mustard powder)
- Kosher salt & fresh cracked black pepper, to taste
- For the topping:
- 3/4 cup Japanese Panko Crumbs
- 1 tablespoon olive oil
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