Recipes Irish Beef Stew | SOSCuisine

Ingredients

• 750 g stewing beef cubes
• 1/2 cup white flour (all purpose)
• 1/4 cup canola oil
• 6 cloves garlic
• 4 cups beef broth
• 3 tbsp tomato paste
• 1 1/2 tbsp sugar
• 1 1/2 tbsp Worcestershire sauce
• 1 sprig rosemary, fresh
• 3 bay leaf
• 1 1/2 onions
• 3 stalks celery
• 4 1/2 potatoes
• 3 carrots
• 3 tbsp butter, unsalted
• 1 pinch salt
• ground pepper to taste
• 3 tbsp Italian parsley, fresh