Sticky Spiced Duck Pancakes Recipe · Gressingham

Sticky Spiced Duck Pancakes Recipe · Gressingham

www.gressinghamduck.co.uk

The celebrated Peking way of cooking duck is time-consuming - this is a much simpler version but equally delicious!

View full recipe on www.gressinghamduck.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gressinghamduck.co.uk.

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Ingredients

  • 2 Gressingham duck breasts, skin on
  • 1tsp Chinese five spice powder
  • 4tbsp Kikkoman Teriyaki Marinade
  • 1tbsp soft brown sugar
  • 2tsp lemon juice
  • 1/2tsp grated root ginger
  • 16 Chinese pancakes
  • ½ cucumber, cut into matchsticks
  • 8 spring onions, cut into fine shreds
  • Hoi sin sauce

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