Caf-Lib | Strawberry Latte
- Mix the hot water with the Caf-Lib. Set aside. - Blend the strawberries and maple syrup in a food processor until smooth.
Ingredients
- 2 oz cold milk
- Frothed milk, to taste
- 2 oz hot water
- 1½ tbsp. Caf-Lib
- 10 strawberries
- 1–2 tablespoons maple syrup
- A few ice cubes
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