Abalone Recipe
Abalone is a rare and precious food in China. Its tender meat and rich flavor make it one of the eight sea treasures and is known as the crown of seafood. It is not only rich in nutrition, but also...
Keywords
- Abalone
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Slotted spoon
- Mixing bowl
- Measuring spoon
- Serving platter
Ingredients
- 120g Fresh abalone
- 250g Cucumber
- 10g Bell peppers
- Some pure water
- Some salt
- Some Soy sauce
- Some Vinegar
- 1 tsp Sugar
- 1/8 tablespoon Delicious
- a little Steamed Fish Soy Sauce
- 1 tablespoon Oyster sauce
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