Creamy Rice Pudding with Cinnamon | Foodofile Recipe
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Ingredients
- 3/4 cup Arborio rice (or medium-grain white rice)
- 5 cups whole milk, divided
- 1/2 cup granulated sugar
- 1/2 teaspoon fine sea salt
- 1 tablespoon unsalted butter
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon ground cinnamon
- Extra cinnamon stick or powder for garnish
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