Buttery Sweet Alabama Pecan Bread with Honey and Toasted Pecans
Classic Southern pecan bread, rich with brown sugar, honey, and buttery goodness. Moist crumb and toasted pecans in every bite.
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Ingredients
- 2 cups pecans, finely chopped
- 1 1/2 cups self-rising flour
- 1 cup granulated sugar
- 1 cup brown sugar
- 1 cup vegetable oil
- 4 large eggs, beaten
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/4 cup honey
- 2 tablespoons melted butter
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