Pear and Prosciutto Pizza Recipe | MyRecipes recipe for managing PCOS and pregnancy on Fertility Che
Recipe by Jackie Mills Pit peppery arugula against a base of creamy, sweet caramelized onions. Also appearing: prudent amounts of salty prosciutto, cheese, and walnuts.
Ingredients
- 2 teaspoons olive oil
- 2 cups vertically sliced sweet onion
- 1/2 (24-ounce) package frozen prebaked gluten-free pizza crusts, thawed
- 1/2 cup (2 ounces) shredded provolone cheese
- 1 medium pear, thinly sliced
- 2 ounces thinly sliced prosciutto, cut into thin strips
- Dash of freshly ground black pepper
- 2 tablespoons chopped walnuts, toasted
- 1 1/2 cups baby arugula leaves
- 1 teaspoon sherry vinegar
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