Apricot chicken wings
Apricot chicken wings are perfect for easy entertaining or a lazy dinner. Just 10 minutes to prepare, then into the oven. Finger food was never easier!
Ingredients
- 1kg chicken wingg
- 1 285g jar St Dalfour apricot fruit spread
- 2 teaspoons sea salt
- 2 large cloves garlic crushed
- 1 tablespoon olive oil
- to serve
- 3 tablespoons sour cream or natural yoghurt
- 2 teaspoons samba! oelek or chilli sauce
- 1 small crushed garlic clove
- sea salt
- assorted raw vegetable cut in sticks
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