Vegan Spinach Pancakes | Quick and Easy Recipe
Pancakes don't have to be sweet only! Here's our quick and easy recipe for vegan spinach pancakes with versatile topping ideas!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.
Cooking tools:
- Blender
- Immersion blender
- Kitchen scale
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Spatula
Ingredients
- 150 g (5.5 oz) fresh spinach
- 1 onion
- 1 garlic clove
- 150 g (1.25 cups) flour
- 75 g (0.66 cup) rice flour
- 1 tsp baking powder
- 1 tbsp vegetable oil
- 1 pinch salt
- 1/2 lemon (zest)
- 250 ml (1 cup) water
- salt
- pepper
- nutmeg
- vegetable oil for frying
- garden cress
- red onion
- vegan sour cream
- pine nuts
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