Tuscan Butter Salmon - Seward Community Co-op

Ingredients

• 2 tbsp extra-virgin olive oil
• 4 (6-oz) Seafood Producers Co-op salmon fillets, patted dry with paper towels
• Kosher salt
• Freshly ground black pepper
• 3 tbsp. butter
• 3 cloves garlic, minced
• 1 1/2 cup halved cherry tomatoes
• 2 cups baby spinach
• 1/2 cup heavy cream
• 1/4 cup freshly grated Parmesan
• 1/4 cup chopped herbs (such as basil and parsley), plus more for garnish
• Lemon wedges, for serving (optional)