From-Scratch Sweet & Tangy Barbecue Sauce
*The balsamic vinegar will turn the sauce a dark brick red color; sherry vinegar won't add as much brown color, so it will remain more red/orange. You could also use cider vinegar, if you like....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at anolon.com.
Ingredients
- 2 pounds tomatoes,
- (equals 4 cups juice/pulp)
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 1/4 cup balsamic* or sherry vinegar
- 1/4 cup bourbon or whiskey
- 2 teaspoons salt
- 1 tablespoon sweet paprika
- 2 teaspoons ground allspice
- 1 teaspoon ground mustard
- 1/2 teaspoon ground cloves
- 1/4 teaspoon garlic powder
- 1 carrot,
- peeled and finely diced
- 1 green pepper,
- cored, seeded and diced
- 1/2 large red onion,
- peeled and diced
- 1 2 1/2 pound prepared Pork Shoulder Roast,
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