Penne Pasta Salad With Spinach And Tomatoes

Name: Penne Pasta Salad With Spinach And Tomatoes
Ingredients: 8 ounces penne pasta; 3 tablespoons olive oil; 3 tablespoons white wine vinegar; 1 teaspoon marjoram leaves from mccormick® italian series flavor makers; 1 teaspoon rosemary leaves from mccormick® italian series flavor makers, finely crushed; 3/4 teaspoon mccormick® garlic powder; 1/4 teaspoon crushed red pepper from mccormick® italian series flavor makers; 1/2 teaspoon sea salt from mccormick® sea salt grinder; 2 cups baby spinach leaves; 1 cup bite-size mozzarella cheese balls, halved; 1 cup grape tomatoes, halved; 2 tablespoons grated parmesan cheese

www.thedailymeal.com

Full of Italian flavors, sea salt and garlic, this penne pasta salad will undoubtedly make for one show-stopping potluck dish.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.

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Ingredients

8 ounces penne pasta
3 tablespoons olive oil
3 tablespoons white wine vinegar
1 teaspoon marjoram leaves from mccormick® italian series flavor makers
1 teaspoon rosemary leaves from mccormick® italian series flavor makers, finely crushed
3/4 teaspoon mccormick® garlic powder
1/4 teaspoon crushed red pepper from mccormick® italian series flavor makers
1/2 teaspoon sea salt from mccormick® sea salt grinder
2 cups baby spinach leaves
1 cup bite-size mozzarella cheese balls, halved
1 cup grape tomatoes, halved
2 tablespoons grated parmesan cheese