Easy Spring Onion Chicken Soup Recipe by Plated Asia
How to make Easy Spring Onion Chicken Soup – In a mixing bowl, add chicken, salt, white pepper and Shaoxing wine (optional). Mix evenly. Marinate for 30 minutes.
Ingredients
- 2 whole chicken legs, deboned and cut into bite-size
- 3 stalks spring onion, chopped
- 2 tbsp ginger, minced
- 2 tsp salt
- 2 tsp white pepper powder
- 1 tbsp Shaoxing wine (optional)
- 1.5 l boiling water
- Salt to taste
- White pepper powder to taste
- Sugar to taste
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