Ham and Egg Quiche | Perfect Company
Warning: this recipe was designed for a Vitamix high-performance blender. To avoid damage if you’re using a non-Vitamix blender please refer to your blender owner’s manual for operation ...
Ingredients
- Egg - 1 lb
- Milk - 2⅛ oz
- Red Bell Pepper - 4⅝ oz
- Onion - 7 oz
- Garlic - 3/8 oz
- Olive Oil - 1 oz
- Chili Paste - 1 dash
- Ham - 10⅝ oz
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